Monday, January 23, 2012

A Classic Wedding: Erica & Jackson

We recently had the pleasure of creating a wedding reception with Erica and Jackson, a fun and sweet couple we met last year. Below you will find their selected menu, along with a few awesome photos from their special day, taken by Jenny Solar from Solar Photographers






Erica & Jackson's Wedding Menu

Hors d'oeuvres

Crostini with Brie and Caramelized Pear

Spanakopita

Decorated Five-Layer Cheese Torte 
Chevre and Cream Cheese Layered Between 
Sun-Dried Tomato and Basil Pestos
Served with Gourmet Crackers

Dinner

Classic Salad Supreme
Tender Field Greens Tossed with Mandarin Oranges and Sliced Almonds
Tossed with a Sweet Champagne Vinaigrette

Grilled Seasonal Vegetables
Tri-Colored Peppers, Squash, Asparagus, Zucchini, Mushrooms,
 Green Beans and Scallions
Served on a Platter at Room Temperature
  
Roasted Fingerling Potatoes
  
Fresh Baked Petite Kaiser Rolls Served with Butter

Entree

Champagne Chicken
Boneless Breast of Chicken in a Champagne Cream Sauce
 &

“House-Smoked” Brisket with Bourbon Coffee Glaze

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